Baker's Hill is a famous hang out place in Palawan, known for their freshly baked goodies like hopia, munchies and crinkles. It is located on top of a...
The "Heritage City," as Vigan is known, bursts into merry colors through its Binatbatan Festival, luring hordes of local and foreign tourists to its streets lined up with ancestral houses.
The festival got its name from the Iluko term batbatin, or separating cotton balls from the seeds of the local fruit tree kapas sanglay. The cotton balls are then spun and used in weaving the abel, which Chinese merchants then residing in Ciudad Fernandina, the Vigan of old, exported and which was among the local products shipped during the galleon trade from the 15th to the 18th century. No wonder, abel products were showcased during the festival. And Vigan Mayor Eva Singson-Medina is all agog in promoting them. She said they want to bring back the traditional Iluko hand-weaving, and churn out not just the abel cloth but products made from it.
Other festival events included calesa and Ramada décor contests, and, of course, a showcase of Vigan’s delicacies like the royal bibingka, longganisa and empanada. A local pastry called masa podrida, which dates back to the early 1960s, "re-appeared" during the festival.