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Located at Baybay beach is a stretch of stalls serving the freshest seafood in town. These establishments offer a laid-back atmosphere where one can simply dine and relax to the refreshing sea breeze, sparkling fine gray sand, serene blue waters and pristine shoreline.
It specializes in “talaba” steamed in hot boiling water or broiled over charcoal for P25-P35 pesos per basket. It also offers other mouth-watering dishes like chicken and pork barbecue, pantat, hito, squid, and other grilled delicacies at affordable prices.
It is a perfect venue for an intimate dinner for 2 or lively family gatherings.
Source:
Official Website of Roxas City
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